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Pear Ginger Upside-Down Cake
From the fruit experts: A rich new way to enjoy great fruit! Mellow pear slices and golden crystallized ginger star in this showy dessert. Atop a layer of fresh fruit, sweet butter and brown sugar we pour our rich spicecake batter. Then we bake it to rich, golden perfection. Once it cools, we invert the cake, pop it out of the pan, et voilà! The result is a lovely richness everyone loves. Serves 8. Net wt. 2 lbs. Available to ship through January 31.
A personalized Greeting Card can accompany this gift - select at checkout.
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