Grilling Ham with Oak Plank

Here's the easy way to impart an authentic, woodsy flavor on any backyard grill or barbecue. Simply soak the special oak plank in water, place the ham on top of it and close the grill lid. We include simple instructions. It's pre-cooked and spiral sliced, so preparation's a breeze and guests can serve themselves.
Net wt. 3 to 4 lbs.