Twice Baked Potatoes
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Ingredients
- 4 Large Baking Potatoes
- 1 cup Harry & David Cheese Dip (Garlic Smokey Mozzarella, Asiago, Smokey Cheddar or Garlic Parmesan)
- 1 cup Sour Cream
- 1 cup Mozzarella Cheese
- ½ cup Mozzarella Cheese for garnish
- Harry & David Salt and Pepper Grinder to taste
Directions
Bake potatoes in oven 350° F for 1 hour. Remove and let cool. Slice each potato in half and remove the soft white parts leaving a thin shell. Place the potato insides in a bowl and mash. Mix in the remaining ingredients. Fill each potato half with the potato mixture until they are slightly over flowing. Bake in an oven at 350° F for ½ an hour or until brown and slightly bubbly. Sprinkle with more mozzarella cheese and serve.
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