White Peach Sangria
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Ingredients
- 1 bottle white wine
- 2 oz. Brandy
- 2 oz. triple sec
- ½ cup orange juice
- ½ cup pineapple juice
- 1 cup Harry & David™ White Peach Bellini Champagne Topper
- ½ cup powdered sugar
- Fresh peaches, oranges and sliced apples
Directions
Place all ingredients in a pitcher and stir to mix. Refrigerate at least 8 hours or up to 48 hours. Serve over ice.
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