Author

Michael Q. Bullerdick

Michael Q. Bullerdick is a writer and editor who turned an annoying childhood compulsion for asking far too many questions into a 30-year career in media/publishing. To date, he has shared the answers to his queries with contributions to The New Yorker, Time, Trusted Media Brands, the New York Daily News, WorldScienceFestival.com, IAC, Headlines & Global News, InTouch Weekly, Fatherly.com and many more. Bullerdick has frequently served as a managing editor and editorial project manager specializing in high-profile media launches, revitalizations and custom publishing scenarios.

state dinner John F. Kennedy and Jackie Kennedy

Food + Drink

Eat Like a President

“We the people” may have overthrown a king to form these United States of America, but there’s no doubt U.S. presidents have continued eating like royalty.

How are holidays created with a group of people sitting outside at a table covered with food.

Holiday History

How Are Holidays Created?

Turns out it takes a lot of lawmakers to make one happen. Or just send an email requesting one…

Types of chocolate arranged on a table.

Food + Drink

The Complete Guide to Chocolate

This is the sweetest thing you’ll ever read.

Vegan charcuterie board.

Behind the Scenes

Vegan Charcuterie Is Actually a Thing

In the wild, wacky world of vegan foods, you can now get your cured meats fix in plant form.

new years resolutions

Shared Experiences

Here’s How to Achieve Your New Year’s Resolutions Despite the Daunting Odds

Research says you don’t stand a chance sticking with your resolutions. Our expert says otherwise.

Gifts for coworkers with workers in an office giving a gift to someone sitting at a desk.

Gifting Advice

Best Gifts for Co-Workers for Every Office Personality

Play by these seven rules — instead of office politics — to find the right present for your colleagues.

Caviar on crackers with a dill garnish.

Behind the Scenes

So, What’s All the Fuss About Caviar?

Forget what you think you know about caviar. One of nature’s oldest and most unique — and exclusive — delicacies can be found right here in the U.S.

Gratitude practice with a woman looking at the camera with her hands in prayer.

Shared Experiences

The Many Benefits of Showing Gratitude

There’s more to it than a simple “Thank you.”

Wine labels on Harry & David bottles on a table surrounded by glasses of wine and plates of cheese and snacks.

Behind the Scenes

Check Out Harry & David’s New Wine Labels!

To celebrate their 10-year anniversary of making wine, Harry & David has decked out its bottles with newly designed labels befitting its vast array of awards.

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