Slow Cooker Pulled Pork Chutney
Equipment:
- Slow Cooker
Ingredients:
- 1 large red onion (sliced)
- 1 Harry & David® Mango Chutney
- 1 small pork loin roast (2 pounds)
Instructions:
- Spray the bottom of a slow cooker with nonstick cooking spray and add the pork loin. and add the pork loin.
- Add the red onion and the jar of mango chutney.
- Cover and cook until the meat is moist and tender, about 2-3 hours on high or 4-6 hours on low.
- Using two forks, pull apart the pork and serve on a bed of rice.