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French 75
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Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
1
Equipment:
Cocktail shaker
Ingredients:
Ice
1
ounce
gin
½
ounce
freshly squeezed lemon juice
½
ounce
simple syrup
3
ounces
Harry & David Sparkling White Wine
Lemon twist
(for garnish)
Instructions:
Add ice, gin, lemon juice, and simple syrup to a cocktail shaker. Shake until well chilled.
Strain into a Champagne flute.
Top with white wine.
Garnish with a lemon twist and enjoy!
Author:
Autumn Micketti
Course:
Drinks
Cuisine:
French
Keyword:
champagne
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