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Make-Ahead Appetizer Spread with Smoked Salmon Crostini

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Ingredients:

For the Crostini

  • 1 baguette (thinly sliced)
  • Olive oil (for brushing)
  • 4 ounces cream cheese (softened)
  • 4 ounces smoked salmon
  • Everything seasoning (for sprinkling)

Instructions: 

To prepare the crostini

  • Preheat the oven to 350 degrees F.
  • Slice the baguette and place the pieces on a baking sheet. Brush with the olive oil. Bake for 10 to 12 minutes, until golden.
  • Spread the slices with cream cheese. Top each with a slice of smoked salmon and a sprinkle of everything seasoning.

To make the appetizer spread

  • Assemble the appetizers and salmon crostini on a board for serving. Serve the cream cheese trio with crackers or baguette slices.
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