Go Back Email Link

Apple Nachos with Moose Munch® Gourmet Popcorn

No ratings yet


  • 2 Honey Crisp apples (sliced thinly)
  • 6 oz. White chocolate chips
  • ½ cup Jif creamy peanut butter
  • ½ cup chocolate fudge sauce
  • Harry & David® Moose Munch Caramel Apple Popcorn


  • In a double boiler, melt the white chocolate until creamy. After smooth and melted, fold in 1/2 cup Jif creamy peanut butter and stir until smooth.
  • Slice the apples thinly and layer and arrange on a platter.
  • Drizzle back and forth with the white chocolate peanut butter sauce.
  • Heat the chocolate fudge sauce (on stove or in the microwave) and drizzle on top of the peanut butter sauce.
  • Sprinkle Moose Munch on top and serve!
Tried this recipe? Snap a pic and share.Mention @harryanddavid or tag #sharemore!