Preheat oven to 400 degrees
Chop green onions and blend into cream cheese
Add pork seasoning to onion and cream cheese blend, set aside the mixture
Spread mixture onto each piece of pork tenderloin
Place slices of salami, spinach leaves, and Swiss cheese on each tenderloin
Roll each tenderloin and secure with a piece of bacon, and place in baking dish
Pour pepper and onion relish over the rolled-up tenderloins, and cover dish with foil
Bake 40-45 minutes or until pork is fully cooked