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Honey Mustard Glaze

5 from 1 vote
Prep Time 5 minutes
Total Time 5 minutes

Ingredients:

  • 2 tablespoons honey
  • 2 tablespoons whole-grain or Dijon mustard
  • 2 tablespoons lemon juice (optional; this will give you a thinner glaze, if desired)

Instructions: 

  • Whisk the ingredients together and drizzle over ham before serving.
Author: Liz Della Croce
Course: Brunch
Cuisine: American
Keyword: glaze
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