Enjoy a delicious take on a classic dessert with these made-from-scratch pineapple upside-down cakes. Crafted with creamery butter and fresh buttermilk, the sponge cakes are moist and sweet. Hidden at the bottom of each is a Dole® pineapple ring that's been drenched in a rich brown sugar sauce. Getting to flip the cake upside down yourself adds to the fun. Each cake is fully baked and individually wrapped, making them a great treat if you're on the go or if you want to slow down and appreciate each cake one at a time.
