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Spicy Peach Salsa
5
from
2
votes
We love any recipe that lets us enjoy summer’s sweet, juicy peaches. While peaches are great
grilled
,
baked
, poached and even fried- there’s just something about a peach salsa recipe that tastes as fresh as the fruit from our trees.
Ingredients:
4
Harry & David® Oregold® Peaches
(fresh, ripe)
2
tomatoes
(ripe )
4
sprigs
fresh cilantro
½
lime
½
red onion
1
jalapeño
1
tsp
salt
Instructions:
Dice peaches, tomatoes, and half the onion into a small bowl.
Chop cilantro or cut with scissors and add to the bowl. Add lime juice and salt.
Stir to combine all ingredients.
Serve with tortilla chips.
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