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Honey Mustard Glaze
5
from 1 vote
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Ingredients:
2
tablespoons
honey
2
tablespoons
whole-grain or Dijon mustard
2
tablespoons
lemon juice
(optional; this will give you a thinner glaze, if desired)
Instructions:
Whisk the ingredients together and drizzle over ham before serving.
Author:
Liz Della Croce
Course:
Brunch
Cuisine:
American
Keyword:
glaze
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