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Artichoke Mac N Cheese Recipe

4 from 1 vote


  • ½ pound of your favorite pasta
  • 10 oz. Harry & David® Jalapeno Tomato Cheese Dip
  • 6 oz. Harry & David® Spinach and Artichoke Dip
  • 2 T. Worchestershire Sauce
  • ½ cup sharp cheddar (grated)
  • 3 oz. Harry & David® Sesame Garlic Tortilla Chips (crushed)


  • Preheat oven to 375°F. Oil pan. Cook pasta. Combine pasta with cheese dip, artichoke dip and Worchestershire sauce.
  • Mix and fill baking dish. Sprinkle with grated cheddar. Top with Tortilla Chips.
  • Bake 30 min.
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