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Pear Kombucha

5 from 1 vote
Prep Time 5 minutes
Total Time 5 minutes
Servings 2


  • 2 cocktail glasses



  • Fill two glasses with ice. Pour 1 cup of kombucha in each glass. Spoon 2 tablespoons of pear syrup into each glass and stir.
  • Pour a teaspoon of pomegranate seeds into each glass. Top with pear slices and a sprig of fresh thyme.
Author: Lauren Grier
Course: Drinks
Keyword: mocktails
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