Come with us “Behind the Bar” to learn about classic cocktails, how to pair drinks with food, and top-shelf recipes for shaking up some potent potables of your own! This Sparkling Strawberry Rosé Cocktail created by Lauren Grier from The Curious Plate comprises just a few simple ingredients for the perfect warm-weather beverage.
With the weather finally warming up, this rosé lemon spritzer is a delightful addition to any brunch, lunch, or dinner spread. I can’t think of a better way to celebrate spring occasions than with a pretty pink cocktail in hand.
This rosé cocktail is made with fresh lemon, strawberries, mint, and simple syrup. But what makes this cocktail stand out is the addition of Harry & David Rosé. This rosé wine is light, with subtle hints of watermelon, making it the perfect refreshing drink to sip on a warm day.
Kick off your shoes, relax in the sunshine, and serve up a glass of rosé lemon spritzer.
Sparkling Lemon and Rosé Cocktail Recipe
- 4 strawberries (halved)
- 2 lemon wheels
- 6 ounces Harry & David Rosé
- 1 ounce simple syrup
- Ice
- Club soda
- Fresh mint (for garnish)
- Place two strawberry halves and one lemon wheel on the bottom of each cocktail glass.
- Muddle the strawberry and lemon wheel together so the juices release.
- Next, add 1/2 ounce of simple syrup and 3 ounces rosé wine to each glass.
- Fill the glasses with ice and a splash of club soda.
- Stir to combine. Garnish with fresh mint.
