Cranberry Relish 5 Ways
Treat your taste-buds to the tangy/sweet flavor of Cranberry Relish. A great addition to the holiday season, this relish is great in so many ways. From tasty appetizers to your Sunday brunch buffet, here are 5 tasty ways to enjoy Harry & David Country Cranberry Relish.
Appetizers have never been so easy! Top your favorite cracker with whipped cream cheese and a dollop of Cranberry Relish for the ultimate speedy starter. If you have a little more time you can try this Three-Ingredient Cranberry Relish Appetizer with white cheddar cheese.
Better Breakfast with Cranberry Maple Syrup
Turn your favorite morning waffle into a seasonal treat with warm Cranberry Maple Syrup. Stir together 3 tablespoons of relish with 1/4 cup maple syrup in a small saucepan over low heat until warm. Spoon over waffles and serve immediately.
A Holiday Game Day
Game day sliders just got festive! Stir 1/4 cup relish together with your favorite barbecue sauce. Place a 2 pound pork loin in a slow cooker and pour the barbecue mixture over the pork. Cook on low for 6-7 hours then shred with a fork. Serve on slider rolls topped with a spoonful of cranberry relish.
Thanksgiving Leftovers with Flair
Add some pizzazz to your Thanksgiving leftovers by spreading a generous amount of relish on your turkey sandwich.
Seasonal Cranberry Vinaigrette
Whisk together 1/4 cup cranberry relish with 3 tablespoons apple cider vinegar, 1 teaspoon dijon mustard, 1/4 cup olive oil then season with salt and pepper to taste to create the most amazing Cranberry Vinaigrette ever. Drizzle on your favorite salad and dig in!
Would like to know the price of the cranberry relish.
also any other ideas.
I would like to make diviled eggs for Thanksgiving using The pepper and onion relish.
Has any one tried? Did it work? Any additional add in ingredients?