Grapefruit Lime Paloma Cocktail

Warm weather is on the horizon. I don't know about you, but the thought of sitting in the sunshine with a refreshing cocktail after months of cold weather brings a smile to my face.

The cocktail I'll be enjoying this spring (and maybe into the summer) is this delightful grapefruit lime paloma. It's the poster child for warm weather, made with lime simple syrup, freshly squeezed grapefruit juice, and a splash of tequila. Finish it off with a garnish of grapefruit and lime wedges, and you have a spring-themed drink that's both pretty and delicious.

The paloma, which is the national drink of Mexico, is similar to a margarita, with a few differences. They both contain tequila and lime juice, but the margarita has triple sec and Cointreau, whereas a paloma has grapefruit juice and sparkling water, making it less sweet.