Signature Baklava

It's taken years to perfect our signature baklava recipe, but the winning result is a melt-in-your-mouth treat that has since become a customer favorite. Handmade in the Harry & David bakery, this sweet Greek dessert is crafted with 60 paper-thin phyllo pastry leaves featuring layers of minced walnuts, butter, cinnamon, honey, and a splash of lemon.