• Scallops crusted with puffed rice and wrapped in bacon on skewers (24 pieces, 0.75 oz each)
• Net Weight: 1 lb 2 oz

Treat guests to a sensational savory appetizer. Two dozen succulent scallops are each individually crusted with puffed rice, hand-wrapped in crispy bacon, and skewered so that they can be easily enjoyed. Simply bake for fifteen to twenty-five minutes and serve to impress.