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Our Sausage Sampler features a selection of fully cooked, high-quality sausage from four distinct styles of cuisine: an Andouille sausage, a coarse-grained, smoked Cajun bratwurst crafted from pork, garlic, pepper, onions, wine and spices; a pork Italian-style sausage, seasoned with a spice blend that includes fennel and anise; a chicken cordon bleu sausage in tribute to the classic French dish; and a cheddar and jalapeño sausage, made with pork, grated cheddar cheese, minced jalapeño, and garlic. This sampler includes four links of each flavor.
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