• Empanada appetizers (30 pieces, 1 lb 2 oz):
• 10 spinach and queso (1 tray, 6 oz)
• 10 beef (1 tray, 6 oz)
• 10 chicken salsa verde (1 tray, 6 oz)
• Net Weight: 1 lb 2 oz

Delight family and friends with this delicious empanada appetizer assortment. With three inventive varieties, there's something for everyone to enjoy. Includes 10 spinach and queso blanco empanadas filled with sautéed spinach and creamy Mexican cheese, 10 beef empanadas packed with ground beef and a vibrant salsa of onions, peppers, and garlic, and 10 chicken salsa verde empanadas featuring braised, pulled chicken with tomatillo salsa.

Baking Instructions
• For best results, cook from frozen. Preheat oven to 375°F.
• Remove packaging and arrange empanadas on a parchment-lined baking sheet, about ½ inch apart.
• Bake for 18-25 minutes or until internal temperature reaches 165°F.