• Auntie Anne’s pretzel kit [dough mix, yeast, baking soda, salt, cinnamon sugar] (2 lb)
• Net Weight: 1 lb 15 oz

Fill your home with the irresistible aroma and flavors of Auntie Anne's pretzels with this fun and easy DIY kit. Each box includes signature Auntie Anne's ingredients and recipe instructions to make ten pretzels. All you will need is your own butter and your Auntie Anne's at-home experience can begin. Mix, twist, bake, and enjoy warm pretzels straight from the oven. This DIY kit is perfect for a group activity and makes a great gift for creating memorable moments with the family too.

INSTRUCTIONS

Make the Dough
• Dissolve active dry yeast packet in 1¼ cups lukewarm water.
• Let sit for 2 minutes.
• Add dough mix to yeast mixture and mix until a ball forms.
• Knead dough on a lightly floured surface 5-7 minutes.
• Place dough in a large greased bowl.
• Cover with plastic wrap lightly sprayed with nonstick spray.
• Let rise 30 minutes in a warm spot.

Twist Into Pretzels
• Preheat oven to 425°F.
• Lightly spray a small area of the counter with nonstick spray and turn out the risen dough.
• Cut dough into strips 1½" wide by 8" long.
• Roll, stretch, and pull each strip into a 36" x ½" rope.
• Shape into pretzels as shown in the included diagram.

Bake
• Dissolve baking soda in 4 cups very hot tap water (do not boil).
• Lightly coat baking tray with nonstick spray.
• Briefly dunk each pretzel in baking soda solution.
• Place pretzels on greased tray and sprinkle with salt. For cinnamon sugar pretzels, skip the salt and sprinkle with cinnamon sugar after baking.
• One tray at a time, bake for 5 minutes. Rotate tray 180° and bake an additional 2-5 minutes or until golden brown.