Vegan Farfalle Sausage, Artichokes, and Sun-Dried Tomatoes

Serve a wow-worthy vegan dinner any night of the week with this easy-to-prepare pasta dish. Farfalle, also known as bowtie pasta, is tossed with a mouthwatering mixture of vegan sausage, artichokes, sun-dried tomatoes, and pesto, then topped with vegan mozzarella cheese for a sensational combination of flavors. We've included two trays, so you can serve one now and freeze the other for later. All you have to do is heat, serve, and enjoy.