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Carved from the strip loin, this popular steak is prized for its exceptional flavor and fine texture. Tender and richly marbled, our hand-carved strip steaks are wet-aged for 21-30 days. These are boneless cuts of USDA Choice strips ideal for savoring and sharing. Serve a steakhouse-quality dinner in the comfort of your own home, or send a gift they'll thank you for again and again.