Hickory-Smoked Pekin Duck

Whether you're hosting a dinner party or having a cozy family meal, there are few main courses more impressive than this delectable hickory-smoked Pekin duck. Our Pekin duck is perfectly cured, smoked, and pre-cooked with special care to ensure you receive a delicious entrée that is easy to heat and serve at home. All you have to do is wrap the duck tightly in foil, place it in a roasting pan, and pop it in a pre-heated oven for 45 to 60 minutes. The result is a tender and elegant meal that everyone is sure to enjoy.