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Serve a luscious cheeseboard with Bosc pears and creamy Havarti cheese. The cheese is from the small, independent LaGrander Hillside Dairy located in the heart of Wisconsin's dairy land. The creamy cheese was created to be true to its Danish profile—buttery and nutty. It marries beautifully with crunchy-yet-tender, sweet Bosc pears. One of only two types of pears we grow in our orchards, Bosc has a spicy and complex flavor. The taste and texture of these pears makes them ideal for baking and cooking. Havarti is a great melting cheese, so it's ideal for soups and gourmet grilled cheese sandwiches.
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