Entertain with confidence and ease with this assortment of award-winning salami and cheese. Creminelli's award-winning Sopressa salami, the perfect cheese companion, is made with organic garlic and Sangiovese wine. The first of five delectable Point Reyes cheeses, the Original Blue is sweet and creamy with a medium to strong blue flavor. Their Bay Blue has a natural rind and offers a more mellow flavor with a sweet, salted caramel finish. The Toma is a semi-hard cheese featuring a buttery flavor and a fresh grassy-tang finish. There are pops of complex flavors of toasted hazelnuts, caramel, butterscotch, and cooked cream in the Aged Gouda, whereas the Toma Provence brings creamy, butter notes of classic Toma accentuated by savory, rich Herbs de Provence. This exquisite tasting experience is enhanced further with Tart Cherry, Cocao Nib & Almond Artisan crisps, along with Olive Oil & Sel Gris flatbread bites.