Among the sweetest nectarines to be found anywhere, these limited-availability fruits are fragrant, rich, and have a uniquely dense flesh. Perfect for eating out of hand, nectarines also are perfect for baking into pies, tarts, cobblers, and crisps, or enjoying alongside soft cheeses and white wine. Store your nectarines at room temperature until ripe, then enjoy or refrigerate for up to seven days.