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Three-Ingredient Peaches and Cream

Three-Ingredient Peaches and Cream

Harry & David | Dessert, Peaches | American

Want a quick and impressive dessert to serve your guests? Then this Three-Ingredient Peaches and Cream recipe made with Harry & David peaches is your answer. It's sweet and slightly tart with the addition of raspberries, making this dessert full of summer flavor!

It's peach month, and our peaches are so delicious when enjoyed with a slice of rich lemon pound cake and the intense fruity flavor of raspberries. Our peaches and pound cake gift combines all the flavors of summer and classic peaches and cream into one perfect dessert. we're all about juicy peaches soaked into a dense and rich pound cake mixed with the tangy nuttiness of crème fraiche aren't you? In case you have a last minute BBQ party, you can easily recreate this Harry & David recipe at home with just three ingredients. This dessert is simple, elegant, and so delicious! Your guests will be impressed and everyone will be wanting seconds. It doesn't get sweeter than this!

Three-Ingredient Peaches and Cream

Prep Time: 5 minutes | Cook Time: 0 minutes | Total Time: 5 minutes |
Vegetarian
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Ingredients

Instructions

  1. Cut pound cake and peaches into thin slices
  2. Layer slices of pound cake with a layer of sliced peaches and crème fraiche
  3. For an additional wow-factor, top it with a dusting of powdered sugar or your favorite fruit compote
Makes: 1 pound cake
Serves: 4 servings