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The Chef's Garden goes to great lengths to harvest baby squash at a younger stage of growth to ensure a flesh that is crisp and creamy. Summer squash absorbs flavors when cooked, making them an extremely versatile vegetable. Located in Huron, Ohio, along the shores of Lake Erie, The Chef's Garden has been providing top-quality produce like summer squash to the world's finest chefs and restaurants for 40 years. Enjoy it as a side dish sautéed in butter and herbs or add it to your favorite stir fry for a delicious dinner.