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Nothing beats a brisket when you're hankering for some barbecue, especially one as delicious as this one from Burgers' Smokehouse. Before being slow-cooked and hickory-smoked, the brisket receives a salty, spicy dry rub that helps bring out the flavors of the wonderfully marbled meat. An entrée this good deserves a hearty sidekick like three-cheese scalloped potatoes. Made from russet potatoes, the rich side dish features a tasty mixture of heavy cream and cheddar, Gruyère, and Parmesan cheeses, and it's spiced with garlic, onion, and seasonings. Rounding out the meal are roasted carrots in a yummy lemon butter sauce. Everything arrives ready to heat and serve so you can create a gourmet meal with minimal effort. Round up the family and treat them to a dinner to remember, or send a prized gift to a barbecue lover.