• Serves 4-6
• Gruyère and garlic mashed potatoes (1 lb 14 oz)
• Net Weight: 1 lb 14 oz

Crafted using premium red potatoes, this tempting fare makes a delightful side dish for any holiday entrée. These gourmet mashed potatoes are smothered with a creamy blend of heavy whipping cream, Gruyère cheese, and garlic seasoning. This potato favorite arrives ready to heat and serve-a side dish filled with rich flavor that's effortless to prepare.

Baking Instructions
• For best results, cook from frozen. Preheat oven to 375°F.
• Remove plastic wrap and place tray on a parchment-lined baking sheet.
• Bake for 45-55 minutes or until the internal temperature reaches 165°F.